Menu SLVJ

Marbella

Spicy Tuna 25

Tuna, crispy wonton, chives, spicy mayo, with avocado topping and tofu-feta base.

Spicy Salmon 25

Salmon, chives, spicy mayo and avocado, with salmon topping, crispy wonton, and passionfruit and eel seasoning.

Rainbow 25

Snow crab, chives and cucumber, with tuna, avocado and salmon topping, and eel, ikura and crispy wonton seasoning.

Kimchee Kensei 25

Tuna and Kimchee-seasoned chives, with avocado, kizami wasabi and tempura flakes topping.

Fujiroll 30

Snow crab, chives, lettuce and avocado, with tobiko and gochujang-tempured and frosted fobster topping.

Shrimp roll 28

Shrimp, asparagus and spicy mayo, with itogaki topping, and eel and ikura seasoning.

Soft Shell 33

Soft shell, snow crab, avocado, tobiko, asparagus and chives, with spicy seasoning and lettuce and ikura topping.

Dinamita 22

With crab and wrapped in soy paper, and accompanied with truffled butter.

Vegan roll 17

With cucumber, asparagus tempura, lettuce, kampio, smoked pepper and avocado, served with garlic ponzu sauce.

Blue fin tuna and black garlic roll 25

Tempured watercress and chard, with bluefin tuna topping and black garlic butter.

SLVJ roll 30

With snow crab and chives, topped with hamachi sashimi and guacamole, toro tartar, truffled egg sauce and porcini.

Spicy Hamachi 24

Asparagus, avocado, spicy mayo and serrano pepper.

Sushi 70

1 roll and 9 nigiris

Sushi + 105

1 roll and 9 nigiris.

Sashimi 78

9 sashimis.

Sashimi + 120

9 sashimis.

Kinmedai 14

Splendid alfonsino.

Shima Aji 14

Japanese fish.

Hotate 18

Japanese scallops.

Sea Bream 14

Gilt-head bream.

Tamago 14

Japanese omelette.

King Salmon 14

Nordic salmon.

Uni 22

Sea urchin (only in season).

Akami 16

Tuna fillet.

Thai Snapper 14

Silver seabream.

Unagi 14

Freshwater eel.

Ika 14

Japanese squid.

Tako 14

Japanese octopus.

Ikura 25

Salmon roe.

Langoustine 28

Softwater prawn.

O-Toro 20

Fatty tuna.

Chutoro 20

Medium-fatty tuna.

Kampachi 18

Medium-fatty Japanese fish.

Hamachi 16

Amberjack Japanese fish.

Scarlet Shrimp 45

Foie Gras 15

Grilled foie gras with eel sauce.

Fresh Wasabi 16

Negitoro 25

O-Toro, chives and wasabi.

Tekkamaki 20

Tuna and chives.

Sake Maki 15

Salmon and wasabi.

Kappamaki 10

Cucumber and sesame.

Ikura and quail egg 25

Salmon roe and quail egg.

Toro and kimchee 20

Toro tartar with kimchee sauce and soy paper.

O-Toro Tartar 20

Bluefin tuna fillet tartar.

Salmon 22

Ponzu marinated salmon, ikura, avocado and truffle.

Tuna 22

Tuna, mayo garlic ponzu, avocado and tempura flakes.

Duck fried rice 33

Wok fried rice with roast duck.

Wok Veggie fried rice 22

Wok rice with corn, cauliflower, green onion and pickled red cabbage.

Wagyu Beef fried rice 39

Sautéed wok rice, sliced wagyu, ikura and low-temperature cooked egg.

Beef ramen 55

Fresh noodles, meat, hard-boiled egg, green onion and baby corn.

Miso soup 12

Miso soup with toasted tofu, green onion and lemon zest.

Pulpo a la piedra 20

Thin octopus slices, miso powder and sudashi vinaigrette, served with a hot stone-plate.

Truffled King Salmon 22

Salmon tiradito, gochujang powder, miso, yuzu vinegar and micro shiso.

Tuna tiratido 22

Tuna tiradito, red miso, garlic ponzu vinaigrette, garlic chips.

Kampachi tiradito 22

Thin kampachi slices, crispy potatoes, yellow ají sauce and micro shiso.

Wakame Kuy-Kuy salad 16

Ripe mango, green mango, red radish, cucumber.

Pickled vegetables 4

Japanese style pickled baby vegetables.

Cauliflower boom 25

Cauliflower with smoked cauliflower coulis, yellow ají sauce and feta-tofu sauce.

Rock shrimp tempura 33

Tempura rock shrimps with wasabi, fried kale and green onions.

Salmon crispy rice 22

King salmon, spicy mayo, ikura, coriander.

Glazed and spicy edamame 16

Sakura sauce glazed edamames, coriander and katsuobushi.

Lobster dumplings 25

Stuffed with lobster, in a base of lobster bisque, crispy wonton and micro mint.

Truffled mushroom dumplings 22

Maitake mushroom, beef demi-glace, truffled cream.

Short rib buns 22

Stuffed with smoked short rib, white cabbage and pickled red cabbage.

SLVJ japanese pizza 24

Tuna, gochujang, red onion, cherry tomatos and coriander.

SLVJ japanese tacos 20

Sautéed flank, yuzu and napa paste, on a nori crispy base.

Roasted Branzino 48

Branzino in ponzu yuzu sauce SLVJ style. (2-3 p)

Scarlet Shrimp 45

Scarlet shrimp on the grill with hollandese yuzu sauce, ichimi togarashi. (P.U.)

Roasted Sea Bream 79

Robata grilled sea bream crowned with garlic chips, micro shiso and maldon salt, served with ponzu yuzu.

Tuna tataki 40

Bluefin tuna (akami) grilled on the robata with ponzu sauce.

Black Cod 42

Japanese plum-glazed white fish in a swiss chard bed.

Roasted King Salmon 34

Ponzu-glazed salmon grilled on the robata, served with bok choy and soy seasoning.

Octopues skewer 24

Grilled on the robata with wasabi chimichurri sauce.

Fish of the day 32

Grilled and smoked Short Rib 50

Short rib, smoked 12 hours in apple tree wood. (2 pax).

Beef Sirloin Steak 40

40-days cured sirloin, glazed hollandese yuzu sauce with robata grilled mushrooms.

Angus Skirt Steak 68

Japanese wagyu skirt steak grilled on the robata.

Wagyu A5 112

Japanese wagyu grilled on the robata.

Uruguayan Wagyu Short Loin (560gs) 190

Grilled on the robata with shiso butter and ponzu.

Grilled and glazed Lamb Shank 48

Teriyaki sauce-glazed lamb, crispy wonton, served with Brussels sprouts in kimchee sauce.

Oki Oku chicken 40

Organic chicken marinated in miso and smoked with aromatic herbs.

Wagyu wild burger 35

Wagyu meat, camembert cheese, caramelized onion, bacon and pickled cucumber.

Grilled avocado 22

Avocados with ponzu sauce.

Fresh Corn a la robata 22

Fresh corn with shiso and soy butter.

Grilled wild mushrooms 30

Wild mushrooms, with ponzu sauce, hollandese, green onions and yuzu.

Triple cooking potatoes 11

Confit on the inside, crispy on the outside.

Brussels sprouts 22

Crispy brussels sprouts in kimchee sauce. (Only in season).

Ichigo & Cream 16

White chocolate cream, chocolate and coffee brittle, served with coriander seeds ice cream and raspberries.

Cacao SLVJ 16

Venezuelan chocolate, milk chocolate mousse, passionfruit gel, chocolate cake.

Coconut Tres Leches 16

Tres Leches, caramel coated coconut, chantilly cream, lime and dulce de leche ice cream.

Fruit sampler 35

Seasonal fruits.

Sunset 15

Grapefruit, tangerine and blueberry sorbet.

Choco monkey mango 15

Chocolate ice cream, banana ice cream, mango sorbet.

Colada de Madascar 15

Pineapple sorbet and rum, coconut ice cream, Madagascar vanilla ice cream.

Ukiyo

Gin, chocolate and lemon

Cup: 16

Vikingo

Vodka, sansho pepper, ginger and tonic water.

Cup: 16

Wabi-Sabi

Tequila, shrub, miso and lemon.

Cup: 18

Yugen

Tequila, mezcal and grapefruit tonic water.

Cup: 18

Kanso

Tanqueray, watermelon, elderflower, top champagne.

Cup: 16

Be Wild

Vodka, basil syrup and cucumber and top ginger beer.

Cup: 16

Monkey Colada

Rum, coconut liquor and pineapple.

Cup: 18

Oyuwari

Bourbon, watermelon and passionfruit liquor.

Cup: 16

Ikigai

Rum, roast pineapple syrup, lulo and passionfruit cream.

Cup: 16

Virgin Mule

Seedlip spice, ginger, lemon and top ginger beer.

Cup: 14

Sendo

Seedlip grove, passionfruit, peach and jasmine.

Cup: 14

Passion fruit mojito

Cup: 16

Strawberry mojito

Cup: 16

Coconut mojito

Cup: 16

Bloody royale

Zacapa rum, lemon, spearmint, top champagne.

Cup: 18

Porn Star SLVJ

Vodka, passionfruit, vanilla.

Cup: 18

Gin Fizz SLVJ

Gin, passionfruit, lemon and grapefruit soda.

Cup: 16

Spritz SLVJ classic

Aperol, soda and champagne.

Cup: 14

Spritz SLVJ Hugo

Aperol, elderflower, soda, cava and mint.

Cup: 14

Mojito classic

Rum, lime and spearmint

Cup: 16

Chandon Garden spritz

Bottle: 85

Red wine sangria

Gin, triple sec, fruits and red wine.

Cup: 14

Bottle: 60

White wine sangría

Gin, triple sec, fruits and white wine.

Cup: 14

Bottle: 60

Champagne sangria

Bottle: 120

Seagrams

Cup: 16

Bottle: 180

Martin Millers

Cup: 18

Bottle: 120

Tanqueray Ten

Cup: 18

Bottle: 200

Tanqueray Sevilla

Cup: 16

Bottle: 180

Tanqueray Rangpur

Cup: 16

Bottle: 180

Tanqueray London Dry

Cup: 16

Bottle: 180

Nordes

Cup: 18

Bottle: 200

Brockmans

Cup: 18

Bottle: 200

G Vine Florasion

Cup: 18

Bottle: 200

G Vine Nouasion

Cup: 18

Bottle: 200

The London Nº1

Cup: 18

Bottle: 200

Jinzu

Cup: 20

Bottle: 200

Roku

Cup: 16

Bottle: 180

Sipsmith

Cup: 20

Bottle: 220

Larios Rosé

Cup: 16

Bottle: 200

Beefeater

Cup: 16

Bottle: 180

Beefeater light

Cup: 14

Bottle: 150

Shot Glass: 8

Monkey 47

Cup: 20

Bottle: 220

Hendrick's

Cup: 18

Bottle: 200

Vila Asenti

Cup: 18

Bottle: 200

Shot Glass: 12

Gin Mare

Cup: 18

Bottle: 200

Ciroc ultrapremium

Cup: 16

Bottle: 180

Shot Glass: 10

Ciroc ultrapremium red berry

Cup: 16

Bottle: 180

Shot Glass: 10

Ciroc ultrapremium Magnum

Bottle: 380

Absolut

Cup: 16

Bottle: 180

Shot Glass: 10

Absolut Elyx

Cup: 16

Bottle: 200

Shot Glass: 10

Belvedere

Cup: 18

Bottle: 200

Shot Glass: 10

Belvedere Magnum

Bottle: 400

Beluga

Cup: 20

Bottle: 220

Shot Glass: 12

Strawberry tequila

Shot Glass: 10

Don Julio Blanco

Cup: 16

Bottle: 180

Shot Glass: 10

Don Julio 70

Cup: 20

Bottle: 220

Shot Glass: 14

Don Julio 1942

Cup: 34

Bottle: 380

Shot Glass: 28

Don Julio 1942 Magnum

Bottle: 900

Don Julio Reposado

Cup: 18

Bottle: 200

Shot Glass: 12

Casamigos Blanco

Cup: 18

Bottle: 200

Shot Glass: 12

Casamigos Reposado

Cup: 20

Bottle: 220

Shot Glass: 14

Maestro Dobel

Cup: 16

Bottle: 200

Shot Glass: 10

Maestro Dobel Magnum

Bottle: 450

Clase Azul Plata

Cup: 42

Bottle: 420

Shot Glass: 32

Clase Azul Reposado

Cup: 52

Bottle: 480

Shot Glass: 38

Casa Dragones Blanco

Cup: 30

Bottle: 350

Shot Glass: 25

Maestro Dobel Magnum

Bottle: 500

Casa Dragones Blanco

Cup: 32

Bottle: 380

Shot Glass: 28

Clase Azul Reposado

Cup: 50

Bottle: 450

Shot Glass: 35

1800 Blanco

Cup: 16

Bottle: 180

Shot Glass: 10

1800 Reposado

Cup: 18

Bottle: 200

Shot Glass: 12

Volcan Blanco

Cup: 18

Bottle: 200

Shot Glass: 12

Volcán Cristalino

Cup: 24

Bottle: 250

Shot Glass: 16

Casamigos

Cup: 16

Bottle: 180

Shot Glass: 10

Montelobos

Cup: 16

Bottle: 180

Shot Glass: 10

400 Conejos

Cup: 16

Bottle: 180

Shot Glass: 10

Johnnie Walker Blue Label

Cup: 45

Bottle: 420

Shot Glass: 38

Johnnie Walker Gold Label

Cup: 20

Bottle: 220

Shot Glass: 12

Johnnie Walker Black Label

Cup: 18

Bottle: 200

Shot Glass: 10

Johnnie Walker Red Label

Cup: 16

Bottle: 180

Shot Glass: 10

Ballantines

Cup: 16

Bottle: 180

Shot Glass: 10

Ballantines Light

Cup: 14

Bottle: 150

Shot Glass: 8

Chivas Regal Mizunara

Cup: 18

Bottle: 200

Shot Glass: 12

Chivas Regal 18

Cup: 22

Bottle: 280

Shot Glass: 16

Chivas Regal Royal Salute

Cup: 32

Bottle: 380

Shot Glass: 22

Old Parr 12

Cup: 18

Bottle: 200

Shot Glass: 12

Buchanans 12

Cup: 20

Bottle: 200

Shot Glass: 12

Toki Suntory

Cup: 16

Bottle: 180

Shot Glass: 10

Hibiki Harmony

Cup: 34

Bottle: 320

Shot Glass: 26

Hakushu 12

Cup: 38

Bottle: 380

Shot Glass: 32

Yamazaki

Cup: 38

Bottle: 380

Shot Glass: 32

Roe & Co

Cup: 18

Bottle: 220

Shot Glass: 12

Jameson

Cup: 16

Bottle: 180

Shot Glass: 10

Bulleit Bourbon

Cup: 16

Bottle: 180

Shot Glass: 10

Bulleit Rye

Cup: 18

Bottle: 200

Shot Glass: 10

Bulleit 10

Cup: 20

Bottle: 220

Shot Glass: 12

Makers Mark

Cup: 16

Bottle: 180

Shot Glass: 10

Zacapa 23

Cup: 20

Bottle: 200

Zacapa XO

Cup: 32

Bottle: 370

Santa Teresa 1796

Cup: 20

Bottle: 220

Brugal Extra Viejo

Cup: 16

Bottle: 180

Brugal 1888

Cup: 20

Bottle: 220

Havana 7

Cup: 18

Bottle: 200

Havana 3

Cup: 16

Bottle: 180

Havana Selección de Maestros

Cup: 18

Bottle: 200

Capitan Morgan Spice

Cup: 16

Bottle: 180

Pampero Aniversario

Cup: 16

Bottle: 180

Courvoisier XO

Cup: 34

Bottle: 380

Hennesy XO

Cup: 46

Bottle: 420

Hennesy V.S

Cup: 18

Bottle: 200

Lillet Blanc

Cup: 10

Bottle: 150

Jaggermaister

Cup: 10

Bottle: 150

Shot Glass: 8

Belsazar Red

Cup: 10

Bottle: 150

Belsazar White

Cup: 10

Bottle: 150

Mancino Sakura

Cup: 10

Bottle: 150

Petroni Blanco

Cup: 10

Bottle: 150

Petroni Rojo

Cup: 10

Bottle: 150

Noilly Prat

Cup: 10

Bottle: 150

Campari Bitter

Cup: 10

Bottle: 150

Aperol

Cup: 10

Bottle: 150

Red Bull The Apricot

Bottle: 6

The Organics Simply Cola

Bottle: 6

The Organics Bitter Lemon

Bottle: 6

The Organics Black Orange

Bottle: 6

The Organics Purple Berry

Bottle: 6

The Organics Ginger Beer

Bottle: 6

The Organics Tonic Water

Bottle: 6

The Organics Ginger Ale

Bottle: 6

Red Bull Energy Drink

Bottle: 6

Red Bull Sugarfree

Bottle: 6

Red Bull Red Edition Watermelon

Bottle: 6

Armand De Brignac Gold Brut

Bottle: 460

Armand de Brignac Rosé

A.O.C. Champagne, Pinot Noir

Bottle: 600

Möet Imperial Brut

Bottle: 140

Möet Imperial Rosé

Bottle: 150

Möet Ice Imperial

Bottle: 220

Möet Nectar Imperial Rosé

Bottle: 280

Möet Brut Imperial Magnum

Bottle: 250

Dom Perignon Vintage 2012

Bottle: 340

Dom Perignon Rosé Vintage 2006

Bottle: 140

Ruinart Blanc de Blancs

Bottle: 260

Ruinart Blanc de Blancs Magnum

Bottle: 350

Möet Rosé Imperial Magnum

Bottle: 280

Recaredo Terrers Brut

Bottle: 130

Turó den´Mota

Bottle: 40

Mar de Frades Albariño

Bottle: 40

Mar de Frades Godello

Bottle: 50

El Transistor

Bottle: 35

Montagny Le Grand Roche

Bottle: 60

Mersault Genevrieres

Bottle: 300

Grand Regnard Chablis

Bottle: 80

Louis Latour Chablis

Bottle: 60

Hospices De Beaune Mersault

Bottle: 270

Chassagne Montrachet

Bottle: 130

Hacienda Arinzano

Bottle: 45

Finca Garabellos

Bottle: 35

Chateau De Fontaine Audon

Bottle: 50

Chablis La Chanfleure

Bottle: 60

Louro Sorte O Soro

Bottle: 70

As Sortes

Bottle: 120

Do Ferreiro Cepas Vellas

Bottle: 100

Pazo Señoranz

Bottle: 45

Quinta Apolonia Verdejo

Bottle: 45

Cloudy Bay

Bottle: 85

Remirez de Ganuza Blanco 2017

Bottle: 65

Arbois Vin Jaune

Bottle: 120

Whispering Angel

Bottle: 65

Whispering Angel Magnum

Bottle: 120

La Lomba Lalinde

Bottle: 55

Ysios

Bottle: 70

Miraval Garnacha Magnum

Bottle: 120

Miraval Garnacha

Bottle: 65

PSI

Bottle: 100

Numanthia

Bottle: 130

Remírez de Ganuza 2009

Bottle: 120

Remírez de Ganuza Gran Reserva 2009

Bottle: 150

Barón Chirel Reserva 2014

Bottle: 80

Vega Sicilia Único

Bottle: 620

La Lomba Valhonta

Bottle: 75

Pesus

Bottle: 650

Viña el Pisón

Bottle: 500

Chateau Figeac

Bottle: 320

Mauro

Bottle: 80

Viña Tondonia

Bottle: 70

Alonso Del Hierro

Bottle: 40

Ramón Bilbao Edición Limitada 2018

Bottle: 35

Chateau Haut Brion 2004

Bottle: 720

Chateau Haut Brion

Bottle: 650

Viña el Pisón

D.O.Ca. Rioja Tempranillo

Bottle: 340

Summa Varietalis

Bottle: 40

Subscribe to our

NEWSLETTER